Woops! — Williamsburg
Brightly colored macarons and cookies in brightly colored bakery with 20 seat cafe.
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Brightly colored macarons and cookies in brightly colored bakery with 20 seat cafe.
Spice has been serving relatively good and thoroughly dependable Thai food in New York City for over fifteen years, with locations in Manhattan and Brooklyn that each have their own atmosphere and clientele, and the same menu of classic Thai dishes like crispy boneless duck, papaya salad, and pad Thai! <ahref="https://spicethai.nyc/our-locations">Multiple locations around the city.
Fine dining on the 101st Floor mezzanine, overlooking the main Observation Floor and the exceptional City Pulse installation. Featuring an $84 per person seasonally inspired four course meal. Excellent wine list, unbeatable view, spectacularly mediocre food paired with high prices. Must have ticket to observatory to make reservation.
Small plates and cocktails at the top of the city. Spot to grab a drink, have a snack and enjoy spectacular views.
Featuring rustic Italian fare that wets the appetite, Serafina Osteria prepares fresh pastas, pizzas, seafood and meats and is a favorite choice for students, young professionals, locals and seasoned Italian food enthusiasts.
Featuring rustic Italian fare that wets the appetite, Serafina Harlem prepares fresh pastas, pizzas, seafood and meats and is a favorite choice for students, young professionals, locals and seasoned Italian food enthusiasts.
Pan-Mediterranean fare from Tuvia Feldman, Executive Chef Paulo Cortes and General Manager / Partner Guy Goldstein.
Relaxed and charming atmosphere, popular for brunch.
Located in the heart of Manhattan’s art and museum district, with a cozy dining room and a family-friendly roof terrace, Serafina Fabulous Pizza provides perfect atmosphere for causal, relaxed meal in comfortable and elegant setting. The garden has a domed ceiling with a fully retractable awning, allowing customers to dine al fresco under sun or moon. They offer wide variety of pizza from cherrywood-burning oven as well as the classic Serafina Northern Italian fare, including homemade pastas, pestos and finest ingredients
Brightly colored macarons and cookies in brightly colored bakery with 20 seat cafe.
Cozy joint to meet up with friends and enjoy wood-burning oven cook your meal and enjoy their excellent list of wine, craft beer and creative cocktails.
Classic Italian-American fare.
Upper East Side location of Alessandro Peluso's Bocca, offers a roster of creative Roman dishes to New Yorkers using only imported Italian DOP (protected designation of origin) products and is a proud supporter of the Union Square Green Market.
A few of our favorite things - Quality burgers, and craft beer. It's a dudefoodapalooza not too far from Barclay's. Great spot to have great food and catch some SPORTS! on the telly, while satiating the belly (and challenging your liver).
The folks behind more than a few drinking endeavors—Stout and the Half Pint come to mind—bring a beer hall for the Columbia crowds.
Steakhouse impresario Bobby Van grinds the beef here making some rather smashing burgers fro the midtown lunch crowd and discerning tourists.
Warm and welcoming neighborhood joint, with memorable italian dishes - traditional pastas and inventive antipasti. A celebration of food, with fresh farm-to-table ingredients.
Classic American food, with wide selection of NY craft beers.
In the booming little corner where the LES, Chinatown and Seward Park collide lands a pleasant little Malaysian Coffee shop. Place for the hipsters and oddballs, and mom and dads to relax over small cups of the sweet Southeast Asian style coffee (or their Western counterparts) and enjoy some fantastic sweets. Brief Malay menu also - with authentic and amazing flavors.
Massive multi level all-you-can-eat sushi and seafood buffet. Lower floor has large bar and provides dj to create havoc as the hordes of after-work crowd gets loosened up on sake bombs and sweet cocktails and try to wiggle on the floor or suggest regrettable things to attractive colleagues who probably will not have memory precise enough for HR to really do anything about it.